Advance Tickets
3-day ticket |
$35 |
1-day ticket |
$20 |
Kid's ticket |
$5 (1-10 years old) |
3- and 1-day tickets may be purchased
beginning March
1, 2006 at:
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Festival Headquarters
1511
Taylor Street,
Master Card, Visa, check, cash or debit card
accepted
|
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grocery stores in Columbia
and Lexington.
Click here for a store locator.
|
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Online
at etix
Click below to order online or call
919-782-5010
Note: Kids tickets are not available online.
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On-Site Tickets
1-day ticket
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$25
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Kid's ticket
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$5 (1-10 years old)
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After 6:30 p.m. on Friday, April 21, you may only purchase a 1-day
ticket at Food Lion or Coca Cola Festival Gateways. As of that
time, advance ticket sales and 3-day tickets are no longer available.
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NEW! Ambassador Program
Become a Festival Ambassador
with our Ambassador Program and enjoy a superlative Festival experience.
Offer corporate hospitality to your clients or customers or
just enjoy the Festival with a group of friends. As a credentialed
Ambassador, you'll do 3 Rivers in style:
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Access to the Festival each
day through the VIP Gateway, the door opening directly
into the Atrium at the State Museum
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VIP parking behind the State Museum
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Access to the Festival's VIP venue where
there is an open bar each day and an evening meal on Saturday
and
Sunday. (Hours:
Friday from 7-10 p.m., Saturday from 6-10 p.m., and Sunday
from 4-8 p.m.)
|
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VIP seating with a great view of the Main
Stage |
Broad
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$500 ($640 value)
|
? 2 Ambassador Credentials
? 1 VIP parking pass
? 4 3-day tickets
*Charitable contribution of $200
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Saluda
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$1,000 ($1,280 value)
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? 4 Ambassador credentials
? 1 VIP
parking passes
? 8 3-day tickets
*Charitable contribution of $400
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Congaree |
$2,000 ($2,560 value) |
? 8 Ambassador credentials
? 2 VIP parking passes
? 16 3-day tickets
*Charitable contribution of $800
|
Gervais |
$2,500 ($3,200 value) |
? 10 Ambassador credentials
? 3 VIP parking passes
? 20 3-day tickets
*Charitable contribution of $1,000
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*May be tax-deductible. Check with your financial professional.
Click
here to download Ambassador Program information in .pdf format.
Find out more by calling Virginia
Bedford or Kat Salters at 803.401.8990.
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